Monday, April 23, 2007

Wisdom Secret Spaghetti Bolognese



Ingredients
1kg of fresh tomatoes
500g of spaghetti noodle
10tbs of olive oild
a can of tuna fish (pure n water)
some mushroom
some garlic
some salt
some cheddar cheese
1/4 tsp pepper
2tsp of Oregano Ground
2tsp of Parsley Flakes
2tsp of Rosemary Leaves
1tsp of Nutmeg
2tsp of Cornstarch

Note:
Experiment now and then ! try a little Nutmeg in your spaghetti sauce....

Steps

Noodle



  1. Boil a bowl of hot water then put noodle into hot water bowl and add a little bit of salt

  2. Let cook about 7 to 10 minutes (depend on which brand of noodle), then drain.

  3. Fried the garlic with some olive oil until aromatic then pour the spaghetti noodle, cook about 10 minutes.

Sauce



  1. Blend the tomatoes until juicy.

  2. Chopped mushroom into slices

  3. Fried some garlic until aromatic then pour a can of tuna fish and chopped mushroom (cook about 5 minutes)

  4. Pour tomatoes juice (let cook about 3 minutes)

  5. Added herbs (Oregano Ground, Parsley Flakes, Rosemary Leaves, Nutmeg), cook about 3-4 minutes.

  6. Mix evenly the cornstarch with plain water then pour into tomatoes sauce (let cook about 5 minutes)

No comments: