Nasi Lemak

Ingredients of Nasi
2 cups of rice
2 pcs of chop small onions
1cm of ginger
50g of coconut milk

Steps
1) Clean the 2 cups of rice water plain water.
2) Pour all the clean rice and chop small onions and ginger.
3) Pour Water with coconut milk.
4) Let Cook like normal rice.

Ingredients of Sambal Ikan Bilis
200g of Ikan bilis
20g of dried chilis
15pcs of small onions
3pcs of garlics
1 tsp of fried (until fragrant) belacan
2pcs of big onions (cut into sliced)
3tsp of cooking oil
Sugur (own taste)
Salt (own taste)
Asam water

Steps
1) Blend dried chilis, small onion, garlic.
2) Fried ikan bilis (let it cool)
3) Pour 3tsp of cooking oil into hot pot then pour all the blended (dried chilis, small onion, garlic)
Let cook until fragrant.
4) Pour fried ikan bilis at step (2). Let cook about 3 minutes.
5) Add sliced big onions.
6) Remember to add a bit more sugar
7) add salt to taste la..
8) sure u need to add some water(asam), just a little bit of asam will do.